What can I do with a bunch of leftover cooked

We eat chicken a few times a week. What are your easy go to chicken breast meals…

We eat chicken a few times a week. What are your easy go to chicken breast meals. Kid friendly is a plus



thank for the original creator Katlyn Hottes

41 thoughts on “We eat chicken a few times a week. What are your easy go to chicken breast meals…”

  1. Michael Moulton

    Make Shepard’s pie but substitute the beef with chicken. So so good, your kids will gobble it up.

  2. I have two that my kid loves.

    1. Slice chicken breast into strips, season with salt, pepper, garlic powder and paprika and cook in olive oil in a frying pan. Serve with whatever (I usually do rice or mashed potatoes and veggies).

    2. Dice chicken breast into large chunks. Dredge in flour, dip in milk (or egg or sour cream or mayo) and then roll in bread crumbs. Cook in air fryer at 400°F for about 15 minutes. Serve with dipping sauce and whatever else you want.

  3. with a slice of bacon and secure the ends with tooth picks, brush them with bbq sauce, spírinkleu wit brown sugar and bake ( best in an air fryer) if not an oven is good too

  4. Veronica Seibert

    Chicken and potatoes cut into cubes, put in greased 9X13 and I mix cream cheese, sour cream, cheddar and ranch season with bacon and spread over top, add more cheese and bake it’s a hit at our house lol

  5. One pot chicken tacos. There are tons of recipes but they are super easy and you can fine tune one that fits your family’s taste.

  6. Melissa Ann Langlois

    Tropical pineapple chicken with epicure seasoning. It’s a sheet pan meal and so delicious- you can make it so many different ways too with different veggies etc

  7. Kim Windham Sanchez

    Dust strips with seasoned flour lemon pepper is good) shallow fry until golden brown. Melt butter add lemon juice for a delicious sauce

  8. Melanie Carolan-Crum

    Chicken breast pan cooked in a large drizzle of oil seasoned with salt & pepper with sweet thai chili sauce on top. Goes great over rice (I like to add ginger & garlic to the rice). Top with green onion & lime zest & lime juice.

  9. I do copy cat Monterey chicken from chili’s. Stuff chicken breast with Monterey jack cheese wrap in bacon bake add bbq sauce in the last 10 mins of cooking.

  10. Kathleen Carter

    Quick way to make pollo con queso: a bag of fajita seasoned chicken a jar of white queso dip and a bag of knorr Spanish rice…heat chicken add queso make rice in microwave…done in like 20 minutes.

  11. Denise Villalva

    French’s crunchy onion chicken, recipe is on the bag. My kids and my grandkids love it❤

  12. Chicken breast cut into “cubes”, some broccoli, and cheddar broccoli rice. Cook separately, mix together in a baking dish top with shredded cheese and bake for about 15 minutes on 350

  13. Crockpot it with garlic parmesan dressing or wing sauce, cream cheese and parmesan. Then when it’s all cooked, shred and add cooked pasta. Easy and delicious

  14. We call this the Lord’s chicken. Mostly cuz it’s a Chick-fil-A knock-off recipe. But basically you brine your chicken and pickle juice I like to do it for 24 hours but at least an hour. And then I cut it into bite-size pieces and dunk it in flour and egg and flour again. I season my flour or egg depending on my mood that day with garlic powder black pepper Tony’s and onion powder. If you want it spicy you can also add Sriracha to the eggs. It’s not healthy but it is delicious

  15. Melissa Looper Cobb

    I just made this the other night and my kids loved it. I served it over rice. We are a family of four, so for more or less adjust the portions.
    -3 chicken breasts
    – 1can of corn
    -1 can of black beans
    – about a cup of salsa (I eyeballed it)
    – and 1/2 a block of cream cheese or that cheese that starts with an N
    Just throw everything in except the cream cheese cook on high 4 hrs or low 8 and add the cream cheese in about the last 30 minutes and go ahead and shred the chicken. I am not sure if you have to do that, but those were the directions I was told. You could probably toss it in at the beginning.

  16. chicken breasts with Equal parts honey and BBQ sauce with a little yellow mustard and garlic powder

  17. I like to put boneless chicken breasts in the crock pot top with a box of stuffing mix then mix a can of cream of chicken soup 3/4 cup of sour cream 1/3 cup of water and add that then 2 cans of green beans cook on high for 4 hours and top with crispy friend onions! It’s delicious and the kids love it!

  18. Merideth DiBacco-reidy

    * Get low-fat mayo,, I like the one with olive oil.

    * mix in a Seasoning Package such as lipton onion soup mix, OR ranch Seasoning, OR packet of Italian Seasoning/dressing.
    Also could use taco Seasoning then add some cheese towards the end of baking.
    * Mix with low-fat mayo.

    * My kids call it “oven chicken”

    * Salt, pepper, onion, and garlic powder both sides of chicken. Brush on mayo mixture on to chicken cover the top of chicken, bake 400* 30 to 40 minutes depending on thickness of chicken

  19. Kristen Siler-Kline

    A packet of ranch seasoning, 1/2 cup of parmesean shreds and 1 cup of crushed corn flakes. Dip chicken in melted butter and then coat with mixture above. Bake at 375 for 30 minutes. So unbelievably easy and delicious!

  20. Kandi Jo Giffin

    Marinate the chicken in soy sauce and brown sugar for at least three hours. Then grill it or bake it. Very good!

  21. Buffalo chicken sandwiches: cook your chicken until tender and shred it up with a fork. Add equal parts hot sauce and honey to the chicken until it’s saucy enough for you. Warm it all together and serve on a bun. Delish!!

  22. Put in crockpot with salsa and taco seasoning, shred when cooked and leave in for the salsa to soak in. Make chicken tacos with it.
    Bbq pulled chicken in crockpot.
    Marinate in different marinades (lemon pepper, garlic and herb, barbecue sauce, Italian dressing, honey mustard etc.) And serve sides that compliment the marinade. Chicken and dumplings. Chicken Parm with spaghetti. Shake and bake.

  23. Melissa Looper Cobb

    Another crockpot
    -3 chicken breasts
    – a few potatoes chopped (really depends on how many your family will like)
    -one onion
    -carrots ( I use baby carrots and just add the amount that looks right lol)
    – zesty Italian seasoning mix
    -and a couple of squirts of Italian dressing
    Just add it all to the crock pot at the same time 6-8 hrs on low should be fine.

  24. Make stove top stuffing, put in casserole dish,slice boneless chicken and put on top ,add a can of cream of mushroom soup with 1 half cup milk mix and pour over top cover for 45 minutes! Done and delicious

  25. One of my favorites! Cook chicken breast and garlic bread. You could do cheese bread too. The you take the garlic bread and that is going to be your bun. We put sour cream on them and then you melt cheese on the chicken and eat it all together! You can put any other sauce on it too! You can add mushrooms or onions or peppers too it as well! So good!

  26. Cooked chicken breast, mixed with 8-12 oz of sour cream, a can of cream of chicken soup, cheese and chilies. Rolled in a tortilla, placed in a 9×13 pan, use rest of mixture on top and add more cheese. Cook at 350 for 20-25 minutes.

  27. Natalie Dulaney

    Parmesan Italian Chicken
    1/2 Parmesan Cheese
    1 Packet of Italian Dressing Seasoning
    2 Tbsp of Garlic Powder
    Coat chicken breasts and bake soo good

  28. Madysen Anderson

    I made a chicken parmesan casserole. Really east. Pour penne or favorite pasta in bottom of pan, 3 cups of water, your favorite sauce, chicken, and mozzarella cheese. Bake for 30 minutes. The. Top with remaining mozzarella, add parmesan and bread crumbs and brown it. It was amazing.

  29. I used to make salsa chicken
    Cut up the chicken in bite size fry it
    Or can cook it whole then cut it up
    Place in bowl add whatever salsa you want cheese mix it up add seasonings whatever sounds good (I can’t remember what I used) placed it in baking dish then bake it until bubbly
    If it will eat whole dish place tortilla chips in bottom of baking dish then pour mixture on top

    I bet yo I can use shredded chicken too

  30. I just did butter chicken and added a can of chick peas to stretch the meat. I would add cauliflower as well. My son loved it.

  31. Chicken tacos, burritos, nachos, etc.
    in a Crockpot add chicken breasts, can of rotel, bag of frozen corn, can of drained black beans, jar of salsa, and a packet of taco seasoning. After everything is cooked add a block of cream cheese and shred chicken.

  32. Chrissiey Collins

    Taked and boil the chicken then add to a baking pan then top with 2 cups of rice 4 cups of water and 1 can of cream of celery soup, mix together add shredded cheese about 45 min into baking bake for another 15 min on 350.

  33. Chicken tenders/chicken breasts cut into strips marinate in a gallon ziploc bag with 1/2 bottle ranch dressing for an hour or overnight. In a pie plate I mix panko or seasoned bread crumbs with Parmesan cheese, pepper, and garlic powder. Preheat oven to 350 degrees, line a baking sheet with foil or parchment paper. Take each chicken strip and wipe off half of the dressing and roll in bread crumb mixture, laying on prepared sheet pan, repeat until pan is full. Sometimes I have two sheet pans of chicken strips, depending on how many I am feeding. Bake for 25-30 minutes. Give choice of dipping sauce: ranch, honey mustard, honey, bbq, yellow mustard, ketchup- whatever your family eats. I serve with coleslaw, baked beans, raw broccoli, and watermelon

  34. Chicken nuggets made with dipping into mayo then breadcrumbs then bake chicken Ceasar salad and stuffed cheese wrapped in pastry with satay simmer sauce mixed with cream after serving

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