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35 thoughts on “Some ideas for canned chicken besides chicken salad”

  1. Debi Toschlog Brim - Indiana

    Chicken broth, canned chicken, frozen mixed vegs, seasonings of your choice, Reames frozen egg noodles = chicken noodle soup. I freeze it in ziploks (2 cups per bag) ….. perfect to thaw and take to work for my lunch.

  2. Elizabeth Mahan-mick

    Mix with a little mayonnaise place spoonfuls on ritz sprinkle with season salt. I like to chill the chicken

  3. I like to put a can of chicken, 1/2 can cream of chicken soup, and 1 cup chicken stock (or more depending on thickness of soup/gravy) into a pot and stir until mixed together and warmed up and then put it over white rice. It’s delicious

  4. Quiche. I cn chicken, 1bag shredded swiss. Sprinkle 2T flour over chick and cheese. In empty shell. Mix 3 eggs, 2tsp marjoram, 1/2tsp salt, 1 c. Milk. Mix well. Pour over shell. Cook at 350° for 1 hour.

  5. Chicken pot pie… mix veg-all, chicken and cream of chicken soup, put in pie shell, top with another pie shell, bake

  6. Cream Cheese Chicken Sandwich Pockets
    Canned Chicken Breast
    Cream Cheese (1/2 block for each large can of chicken)
    1/4 cup milk (or a little less, just to help with stirring)
    Black Pepper to taste
    Shredded cheese
    Mix all that together.

    Refrigerator Crescent Rolls
    Press 2 together along the seam to form rectangles.
    Heaping Spoonful of chicken mixture in the middle & fold the corners in, kinda pinch the sides to seal it a little. Not necessary that it’s totally sealed.
    Repeat until mixture is gone.

    Bake at 350 for 25-35 minutes until crescent rolls are golden brown.

    We’ve also put crescent dough in muffin tins, then added mixture and topped with shredded cheese.

  7. We simmer ours with fajita seasoning and make chicken tacos, shredded chicken fajitas, quesadillas, or even Spanish chicken and rice. We’ve also used it to cheat while making chicken and dumplings and homemade chicken noodle soup. You could do chicken alfredo. Pretty much any dish you would have a chicken breast, stripped chicken, or diced chicken, you could use it.

  8. You know what I’ve been making is I take low carb tortillas and put a little bit of ranch dressing on it then I put some canned chicken on it and some cheese and stick it in the air fryer it’s delicious. I’ve also taken a low carb tortilla put a little bit of no sugar barbecue sauce on it can chicken and put it in the air fryer. I feel like I’m having pizza without the guilt.

  9. 5 oz canned/shredded chicken, package of ranch seasoning, and a block of cream cheese. Drain chicken, mix all together and it’s a Chicken Cheese ball!!

  10. Jayme Hermann-Harm

    I warm up the chicken and make some noodles and some cream of chicken soup and add peas … mix all together

  11. Samantha McFadden

    I used canned chicken in my Mexican chicken casserole the other day. Just season it well. Couldn’t even really tell I had used canned chicken instead of chicken breast or a rotisserie.

  12. I put it I. Tuna tettrazinni meal instead of tuna and add a can of mild rotel to a sort of chicken spaghetti!

  13. Quesadillas!! Mix like you’re making chicken salad, but put on a tortilla with cheese and fry! Sooo good!

  14. Chicken tacos chicken empanadas egg omelette with chicken and cheese and I agree with the lady that says chicken and gravy over mashed potatoes or rice

  15. My mother-in-law made pasta salad with it.
    Pasta, elbow noodles, cheese, peas,salad supreme, miracle whip.

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