So what is this seasoning Slap ya momma all about. I had to go out and buy it, but I’m just not sure what to use it on or how it taste.
thank for the original creator Linda Neri
So what is this seasoning Slap ya momma all about. I had to go out and buy it, but I’m just not sure what to use it on or how it taste.
thank for the original creator Linda Neri
Use it on everything.
Girl everything
It’s so salty. Very overrated too.I
I put it on almost anything
Everything girl! I use it in and on everything
I use it on everything 😂 it’s salty, Some people think it’s really spicy
Put in on everything but start with some potatoes yummm
It’s great in chilli. Can get spicy as it cooks so just keep tasting and add as you like. Over all it’s yummy. Oh and really good for goulash
I’m married to a cajun. We’re from south Louisiana ! We literally use slap ya moma in everything. If you think this might taste good with some slap ya moma. Use it.! All meats, pastas, soups, beans, in flour mix, eggs for breakfast, potatoes salad, cooked veggies, anything and everything.!!! Start off with a little it can get hot real quick and slowly add more to your liking. It’s has a kick but it’s not spicy. But too much will make it spicy.
Put it on Everything lol
Good stuff
Use it on EVERYTHING!!
Put it on and in everything
Fantastic on chicken
It literally goes on anything and everything
Is it spicy
Chilli. Spaghetti. On steak/ chicken
Good for everything 😋
Shrimp boil
I put it in everything
I put that ish on everything
I use it in everything that I cook..
You’re 17. My curfew at your age was modnight
Our familys favorite. For all meats
I use it on my eggs
Just seen it at Walmart today.
I put it on EVERTYTHING.
Chicken, beef, pork, deer, elk! Scrambled eggs, friend potatoes, baked potatoes, green beans, literally any recipe it use it.
Season your meat before you grill and bbq
chicken ,fajitas
Very, very salty. Be careful!
I use it in Alfredo pasta..season chicken for it.
It’s good on fries too
Everything!! I even put it in my tuna salad!!
It’s awesome on fish
Everything. I use it in place of salt and black pepper.
Got one for my granddaughter as a gift. She’s starting to cook. Got it because of name. Now they use on everything.
It’s spicy. I use it for an extra kick on tacos and especially shrimp.
Good on popcorn too
Use it in everything. Except red spaghetti sauce, I don’t like it in there.
On your eggs
Your chicken
Everywhere
It’s a creole cajun seasoning. It’s a good cover all basis season mix.
I cook my pork chops in it.
Sprinkle little bit in palm of your hand and taste.