Looking for really filling high protein meals and snacks for

I have some cream of mushroom soup i need to use but no idea what to make please…

I have some cream of mushroom soup i need to use but no idea what to make please share all the recipes and thank you ahead in advance

thank for the original creator Ashley Arnold

35 thoughts on “I have some cream of mushroom soup i need to use but no idea what to make please…”

  1. Beef stroganoff. Cooked beef, beef broth, cream of mushroom soup, a little sour cream and cooked noodles or sliced potatoes. Personally I prefer the sliced potatoes but many prefer the cooked egg noodles. You can add mushrooms if you like them

  2. Put some rice and pork chops and cream of mushroom soup and a little S&P in the crock pot. Yum.

  3. Maria Rich - Zientara

    never under estamate a woman a can of cream of mushroom and a crock pot lol,,, pout over chicken splash of water cook on low 6 hrs. last 30 min add frozen dumplings, or fridge bisquits,

  4. Poor man’s beef stroganoff. Fry a pound of ground beef with onion. Then mix with soup and sour cream. Season with pepper and salt to taste. Toss with egg noodles.

  5. Taelor Cheyenne

    Honestly I just cook it and eat it with lots of salt pepper and crackers 🤷🏽‍♀️

  6. Michelle LeCheminant Purser

    I do a Swiss steak. Cube steak, season, dip in flour , slightly browned in oil, throw in the crockpot, 1 can soup , I can milk.

  7. Deserae J Southerland

    You can make 1 serving of green bean casserole or make 2 depending on how many people

  8. That depends on what protein you have on hand. If you don’t have any. Make it into a gravy and serve over egg noodles or rice.

  9. Thaw out or make some raw rolls (i use the Rhodes rolls) Season and brown a pound of hamburger to your liking. Mix in the can of soup with the cooked burger as well as some bacon bits. Spoon into the flattened out rolls and then pinch shut to make them back into rolls. Bake as long as it says to for the rolls and enjoy!

  10. Cream of mushroom soup with hamburger and rice is good just mix it all together after cooking.

  11. Sarah Koch McBride

    Tuna casserole. Boil egg noodles and set aside. Mix together 1 can of soup with 1/2 to 3 /4 can water and 1 can of tuna. Salt and pepper to taste. You can also Add some frozen peas(optional ). Toss the cooked noodles with the soup mixture and Bake in a sprayed casserole dish at 350 for 30 minutes ( or until hot and bubbly). For added texture you can crush up potato chips or use French fried onions on top before baking.

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