I am looking for a dish that is completely different

I have a lot of extra peanut butter. What is some good recipes that can help me …

I have a lot of extra peanut butter. What is some good recipes that can help me use up this peanut butter? Peferably not peanut butter cookies.

thank for the original creator Amber Grubbs

45 thoughts on “I have a lot of extra peanut butter. What is some good recipes that can help me …”

  1. Samantha Daneen Carlson

    Could always spread on empty toilet paper rolls/pine cones and roll in bird seed, put a string through and hang for the birdies 🤷‍♀️

  2. Peanut butter chocolate protein balls! Healthy energy snack for on the go energy! And tastes like a Reese’s peanut butter cup! Yum! And has flax seed and oatmeal in them to keep you regular.


    2 cups all purpose flour
    2 cups sugar
    1 tsp baking soda
    1 tsp salt
    1 stick ( 8 Tablespoons) unsalted butter
    1/2 cup creamy or crunchy peanut butter
    1/3 vegetable oil
    1 cup cold coffee
    2 large eggs, beaten
    1/2 cup half in half
    1 tsp vanilla
    1/2 tsp butter flavoring, optional
    1/2 cup unsalted butter
    1/2 cup creamy peanut butter
    6 Tablespoons milk
    1 tsp vanilla
    3 cups powdered sugar
    1/3 cup crushed dry roasted peanuts

    Lets Make It-

    Preheat oven to 350. Spray a 12×17 inch sheet pan with non stick spray. Set aside.

    In a large bowl add the flour, sugar, soda and salt. Whisk to combine. Add butter to a small dish and melt in the microwave, add peanut butter and vegetable oil. Blend till smooth. Add to the dry ingredients along with the coffee, eggs, half n half, vanilla and butter flavoring. Combine with a spoon till smooth and transfer to the prepared sheet pan. Bake for 20 minutes. Remove from oven and make the frosting.

    To a small saucepan, add the butter and peanut butter, bring to a boil, remove from heat and add the milk, vanilla and powdered sugar. Beat till smooth. If too thick to pour, add a bit more milk to thin out. Pour over the warm cake and sprinkle with the crushed peanuts and let completely cool to room temp. Cut into pieces and serve. This cake also freezes well. Remember ….food is for sharing…give a few to your neighbor! 😉

  4. Elizabeth Stinnett

    Peanut butter pie!! Yum yum yum! Sooo good and sooo easy 💕
    Oh and I saw a post on here where someone took a hot dog bun and put peanut butter on one side and jelly on the other and placed a banana in the bun. Game changer for me and my kids!! Yum! You could make peanut butter no bake cookies if you wanted something other than peanut butter cookies. 💕

  5. Peanut butter fudge! Or make a chocolate Reese’s type peanut butter fudge! Yum! Could add into rice krispies treats or the cocoa krispies or cocoa pebbles treats as well!

  6. Lisa Pauly Munoz

    1 c PB
    1 c sugar
    1 c corn syrup
    Boil for a couple minutes then stir in any type of cereal. I like corn flakes or rice crispys. You can also add peanuts to it.

  7. Janet Purdie Parker

    Peanut butter fudge. Jar of peanut butter and a container of chocolate frosting. Microwave peanut butter for 2 minutes mix with the frosting and refrigerate until firm

  8. Jessica L Jewkes

    There are several Thai dishes that use peanut butter such as Thai peanut curry, Thai noodle salad with peanut sauce, Thai spring rolls with peanut dipping sauce

  9. Mary Presnell Rhoden

    Pork loin with peanut butter for the crockpot. Or peanut butter soup it has rice and chicken too. Or 1 jar of peanut butter and 1 can frosting (chocolate or vanilla or buttercream) melted and mixed together makes quick fudge.

  10. cereal bars! Melt pb & honey in a pot and mix it into dry cheerios. Refrigerate for a bit, cut them up and store in fridge 🙂

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