I accidentally got two of these bags in my grocery curbside pick up order and when I reported it to the store they told me to keep them. What can I do with them besides the obvious green bean casserole?
thank for the original creator Megan Fallin
Add them to soups, salads, sandwiches, burgers, wraps, etc. Anywhere you might want some onion-y crunch.
So good on garden salads.
And on burgers/ and French/swiss dips.
Chicken breast, grilled mushroom, bacon, Swiss, tomato, fried onions in a wrap drizzled with ranch.
On a bbq/ranch salad with grilled steak, bacon, fried onions
Use in meatloaf in place of breadcrumbs! Sooooo good.
Great on hamburgers or topped on a salad.
I use them
In salad instead of croutons. They’re delicious in it
Baked potatoes, shredded cheese, fried onions and ranch dressing. Also great in salads
I love putting them on a loaded baked potato!
Great on salads, burgers,right out of the bag..lol
These taste great in a salad
On burgers, salads, sandwiches, anything you want a crunch. They’re so good! I mix them in cottage cheese sometimes too
They are great on burgers and salads
Good on salad. Also make a French onion chicken casserole
French onion hamburger casserole on Pinterest. We love it!
I put them on salads so good!!
I put them in my salad, or my serving of mashed potatoes. I’m guilty of even just grabbing a handful of them to munch on 😅
I use them in salads on burgers and I could really just sit and eat them I love them so much.
I may be weird, but I eat them as snacks.
Mash up and coat chicken,pork chops
Those are great on salads and burgers
Burgers salads pork chops…..or just eat them plain…..did that when I was pregnant. Tried it afterwards…..it’s actually really good. Not healthy of course but oh well!
I use these instead of croutons on my salad. Hardly any carbs or sodium and add a nice crunch.
They go great in scrambled eggs or a frittata!
I put them on my black bean burgers, so good on salads.
Google French onion chicken and rice. You’ll need one bag, but I like them so I could have used two. Easy and really good
I make hobo dinners and put them in my ground beef mixture. Makes it taste sooo good
I add those to my salad. Found out by accident tasted pretty good
They’re great on burgers and in Mac and cheese!
Great on chicken. I coat the chicken with seasoning and a little mayo and coat with the tenders. My family’s fav
Chicken Alfredo!!
Boneless chicken breast, roll in egg then crumble up your onions. Roll the chicken in the onion and bake for 30-45 min on 450. Take it and layer chicken with Alfredo sauce then put back in oven for 10 min or so. Take out and you have the best chicken Alfredo ever!! Mom makes this for me as a comfort meal. Pairs well with mashed potatoes and gravy and buscuits!!
I love to use them in my salads and to crush them up and add them to my bread crumbs. It adds SOOOO MUCH flavor
Add to salad or throw them in your meatloaf or add them to salmon patties. Great flavor!!
I put them in salads, also almost any casserole I make if it seems appropriate
Salad topper, snack…..I love to eat them just like chips. Mmmmm
I like putting it on my salads! Yum
Add them to salads, burgers. They’re also good by themselves
Delish sprinkled on top of ramen, ground up and put in meatloaf, on top of burgers and chicken sandwiches, in wraps. So good!!