HOW TO COOK LECHON BABOY WHOLE ROASTED PIG FILIPINO

HOW TO COOK LECHON BABOY (WHOLE ROASTED PIG) | FILIPINO FOOD | Province Life



There is no greater indicator of a significantly superior celebration than a total roast pig. In fact, Lechon Baboy or Roasted Pig is an all-time favorite Filipino Dish that you cannot resist when you noticed it in the desk your food plan is long gone and when you smell this mouth-watering dish and the aroma??? It is heaven! I individually love and obsess about this dish.

Now, we will be looking at this Grand Lechon Recipe for you to follow in any approaching celebrations.

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34 thoughts on “HOW TO COOK LECHON BABOY (WHOLE ROASTED PIG) | FILIPINO FOOD | Province Life”

  1. Lamian na Litson…. Mmmm sarap talaga, di kompleto kapag wla nito especially Christmas and Birthdays, with its crispiness and juicy na laman. Mapapa WOW!! ka sa sarap. Hehe, I also tried na tumulong sa paguto nang litson sa province namin ang hirap talaga but it's really fun. Pero laban lang sherep kasi

  2. Hi Day See, This video is amazing and we loved it. We would like to ask permission if we can use this video in a facebook post about Lechon? If given permission, we certainly credit it to you by adding a link on the description including your channel name and with your social network details. Looking forward for your permission.

    Thank you very much. More power!

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