49 thoughts on “How to Cook Dinengdeng Barawbaw with Bagoong Recipe”

  1. Whoooaaahhhhh wowwww!! Innnaaaappppoooyyyy kailangan ko ng innapoy kahit kilibban nalang akin basta akin na yang isang mangkok na yan

  2. Ang sarap naman nyan niluto mo Kabsat babago sakin ang way ng pagkaluto pero solve nako jan kahit walang kanin nakakabusog na sya. That looks absolutely delicious thanks for sharing I’ll send you a big thumbs up all the way from Newfoundland, Canada

Leave a Reply

Scroll to Top
%d bloggers like this: