HOW TO COOK BALBACUA BALBACUA BONES RECIPE

HOW TO COOK BALBACUA | BALBACUA BONES RECIPE



HOW TO Cook dinner BALBACUA | BALBACUA BONES RECIPE

This is the balbacua recipe of my father, a person of his specialty. It is a bisaya design of balbacua created with beef oxtail and beef brisket. He is likely to exhibit you how simple this recipe for the ingredients:

Beef oxfeet
Beef brisket (optional)
garlic
onion
ginger
lemongrass
salt
black floor pepper
fish sauce
vinegar
cornstarch
anatto seed (optional)
spring onions (optional)

38 thoughts on “HOW TO COOK BALBACUA | BALBACUA BONES RECIPE”

  1. Taga Davao sad ko Sir, sa Bangkal, Diversion Road, Countryside Vill. Asa mo dapita sa Ma-a inyo place sa una? Gi try nako inyo balbacua style pagluto diri ko sa Glendale, LA, since 2015, gikopya nako ni. Unsa inyo names n family name? #BISDAK

  2. basta bisaya pag magtapok banha kaayo hahahaha..bisan bag o pa nag ila aw, pag mag storya morag dugay na nagkaila hahahaha..more power sa inyo mga bisdak..
    asa d i mo karon nga nasud kabayang Janice..
    watching from Canada
    salamat sa pag share

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