49 thoughts on “Favorite classic deviled egg recipes”

  1. Kimberly Nicole

    Miracle whip, little mustard, pinch salt, extra sweet relish, & a dash of sugar. Top with paprika! 😋

  2. Lisa Kay Allen

    Simple as it comes …. Sandwich spread, yolk, salt and pepper and sprinkle paprika on top once filled

  3. Mayo & lots of relish. Little bit of mustard. Less is more, literally the best deviled eggs you’ll ever eat.

  4. Brenda Paseno Coxe

    Allrecipes has a bacon cheddar deviled egg recipe that is delish. It’s the only one we make.

  5. Linda Anderson

    Just Miracle Whip, salt and pepper. On top of each egg I sprinkle paprika for color. Always keep paprika in your refrigerator to keep the color bright.

  6. Tabitha Ann Reynolds

    We go simple with ours, Miracle Whip, a touch of salt and a dollop of mustard. Then sweet paprika across the tops. My Mom used to use Dill Relish and my aunt used to add sweet Relish lol

  7. The egg yokes, Worcestershire sauce. dill relish. Dill powder.onion powder or minced .miracle whip. Garlic powder.basil thyme mix well refill the eggs white halves. If you like some heat, add some chili powder or red peppers

  8. Christi Ashby Wilke

    My mom puts miracle whip and sugar in hers and I do the same..always gone at gatherings😋

  9. Ginger O'Donnell

    I use mayo, mustard, a little sweet relish and cucumber, mix it all up in food processor, then sprinkle with paprika

  10. Paula Waisath Metheny

    Egg yolk mixed with Mayo, splash of vinegar, a little yellow mustard, salt, pepper & a little sugar.

  11. Yolk, mayo, mustard, and sweet relish with paprika sprinkled on top once whites are filled with the yolk mixture

  12. Can’t keep mine made, they eat them when as I make them. Boil eggs, cut in half, yolk, mayo (only Kraft), and a little bit of mustard, with a little salt. Place yolk back in egg whites and top them off with real bacon bits. Always have to make a double batch for the holidays……

  13. Mayo, a little squirt of mustard, and sweet pickle relish, salt pepper and a sprinkle of smoked paprika.

  14. Yolk, mayo or miracle whip, mustard, sweet pickle relish, salt, pepper, pinch of sugar, sprinkle chives and bacon

  15. Cooked egg yolk, miracle whip, and a touch of mustard, salt n pepper to taste. Mix together and refill egg whites.

  16. Mustard, miracle whip, sweet relish, horseradish, celery salt, pepper, paprika…. To die for!

  17. Terry Cindy Koss

    Smash the yolks add mayo and miracle whip along with finely chopped onion and celery.

  18. I once chopped up onions and green peppers very fine so you know it smelled great…add to the mixture best I ever made…haven’t done it since because the onions and green peppers were for the baked beans

  19. Egg yolk, miracle whip, mustard, relish. Mix together and fill the egg half. Paprika sprinkled on top.

  20. We mix the yolks with mustard, mayo, celery salt, and a little bit of sweet pickle relish then sprinkle paprika on top. It’s so yummy!

  21. Spicy brown mustard, a tad of mayo, bacon bits, finely chopped black olives, shredded dill pickles and pepperoncinis chopped super fine.

  22. Mary Hollis Deen

    Use sweet salad cubes and pour a little juice from the jar in also. Not sure how vinegar would work. 🤔

  23. Mayo, Dijon mustard, salt & pepper, and a couple dashes of Tabasco topped with sprinkled paprika. I like to top mine off with bits of jalapeños for some heat

  24. Little mayo, little miracle whip, little mustard, sweet relish, dill relish, salt , pepper, onion powder, garlic powder, top with paprika

  25. Egg yolks, miracle whip, mustard, vinegar, a little sugar and a small amount of sweet pickle juice.

  26. Danielle Rinaldi

    I dont necessarily have a recipe, but I love to add sweet relish to classic deviled eggs, and have learned that a bit of honey and even any split/broken boiled whites whipped into the filling helps keep it nice and sturdy

  27. Debbie DeBord Patrick

    My mother in laws recipe is so good they are always a big hit at any get together. Egg Yolk, Mayo (not miracle whip), a little bit of yellow mustard, sweet pickle juice, salt & pepper.

  28. Miracle whip, mustard, paprika, salt, pepper, mixed with the yolks. Chives would be yummy in there too

  29. Ann Peveto Bagley

    Hard boiled eggs, cut in half, remove yolk. Put yolk in bowl. Mix with Mayo or Miracle Whip, a little yellow mustard, sweet pickle relish. I do it by taste. A little salt and black pepper. Mix well. Scoop into whites. Sprinkle with paprika and/or chives.

  30. Kristen Flowers

    I keep mine super simple… the egg yolk, miracle whip, and mustard. Everyone always loves it.

  31. Mayo, mustard, pepper, seasoning salt, and bacon bits. Top off with a dusting of paprika. They’re simple and really good and usally pretty popular.

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